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Potato_hash.md

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Potato Hash

  • 6 or so small yukon gold poatoes
  • 4 green onion, chopped
  • 1/2 small can of green chiles
  • olive oil
  • coarse salt
  • 1/4t chili powder
  • dash cumin
  • 1/4t garlic powder
  • Nutrional yeast (optional)

Peel and dice potatoes, throw in a pan with a 1/4 or so of water, cover and cook on medium-high until potatoes are soft. Once potatoes are soft, lower to medium heat add green onions, chiles, spices and olive oil. Cook until hash-like. BOOM.

tags: vegetarian, vegan